White & Sparkling Wines                                                                                                                           Glass/Bottle

Pinot Grigio                                                                                                                                                          $9/$32

Chardonnay                                                                                                                                                           $9/$32

White Zinfandel                                                                                                                                                         $9/$32

Prosecco                                                                                                                                                               $11/34  

’13 Hirshbach & Sohne, Riesling, Germany                                                                                                           $9/$32

’15 Natale Verga, Sauvignon Blanc, Veneto Tropical fruits, fresh melon, a honey                                          $10/$34

’14 Alios Ladeger, Chardonnay, Alto Adige fruit, medium bodied, coupled with lively acidity                        $12/$40   

’17 Saracco, Moscato D’Asti, White flowers, lycée, peach, pear, ½ bottle                                                                        $18

’14 Liveli, Fiano, Puglia Bright yellow color, fresh fruit on the nose, with hints of pineapple and pear                       $34

’17 Cappuccina, Sauvignon, Veneto Aroma tomato leaf, white flower and nice crisp finish                                             $36

’16 Attemis, Pinot Grigio, Veneto ripe apricot, apple blossom and floral notes                                                                       $38

‘NV Villa Sparina, Sparkling Gavi, Fruity with a scent of peach, fresh and well balanced                                             $45

’14 Raymond, Chardonnay, Napa Reserve WE 90pts Pear, guava, apple, honeysuckle & toasted oak                            $45

NV Oro Rosso Sparkling Rose, Trento vibrant strawberry, raspberry and a cinnamon note alongside crisp acidity     $52

 

 Red Wines by the Glass

’14 D'Aquino, Chianti Riserva, Toscana Dry, slightly tannic, harmonious with hints of cherry                             $10/$34    

’15 Castle Rock, Merlot, California Medium body, ripe berry, plum, mocha, spice, with hints of oak               $10/$34           

’17 Epicuro, Aglianico, Italy Full body, aroma of blackberries and cherry                                                              $10/$34

’16 Raymond, Cabernet Sauvignon, California Cherry, rhubarb, plum with hints of white pepper and vanilla       $11/$35

’17 Tortoise Creek, Pinot Noir, California Medium body, aroma of cherry, tea and herbal spice                          $11/$35

Red Wines from the Piedmonte Region   

’15 Villa Sparina, Barbera, Monferrato fresh berry, ripe red cherry with a nice bright finish                                         $38

’16 Saracco, Pinot Nior, Asti juicy black cherry, crushed raspberry and a hint of clove                                                  $40

’15 Heredis, Nebbiolo, Langhe Dry, gentle fruit, spicy, smooth tannins                                                                            $42

’15 La Marescialla. Barbera D’Asti, Asti Cacao, toasted bread, caramel, roasted coffee, stewed fruit               $55

’15 FontanaBianca, Barbaresco,  92 pt WS  red cherry star anise, white pepper and mint                                                 $58

’12 Natale Verga, Barolo, Piedmonte Medium body, sweet berries, freshly cut flowers, spices and cedar                  $70 

’12 Corino, Barolo, Monfalletto, Piedmonte black cherry, raspberry, espresso, licorice and herbs                               $115     

Tuscan Reds    

’15 Salvapiana, Chianti Classico, Chianti Light red with ripe cherry into crisp berry aroma                                     $38

’16 Fabbio Motta, Super Tuscan, Bolgheri juicy black cherry, blackberry, white pepper and a hint of licorice              $45

’13 Carpineto, Chianti Classico Riserva, Greve in Chianti Dry with hints of blackberry, cedar and sweet tobacco        $60 

’12 Poliziano, Merlot, In Violas, Italia 92pts WS full bodied, black cherry, oak and ground pepper with plush tannins  $65                                                                                                 

’12 Carpineto, Vino Nobile, Montepulciano Top 100 Wine Spectator- dry with violets & berries with vanilla & oak     $70

’13 Poggio Salvi, Brunello di Montalcino, 92pts WS black cherry, crushed raspberry, clove and star anise flavors    $75

’12 Avignonese, Grifi Super Tuscan, full ripe red and black berrys, sweet spice and toasted oak                                    $90

’12 Casanova di Neri, Brunello di Montalcino, White Label

95 pts WE Dry medium bodied, dark spice, cherry, raspberry compote, licorice and nutmeg                         $148

’14 Saffredi Supper Tuscan, Blueberry, baking spice, pepper and forest aromas 96pts JS, 94pts WS                           $150

 

Reds from Italy 

NV Corleto, Lambrusco (chilled sparkling red) iris, black cherry blackberry jam and baking spice.                               $32

’14 Valentina, Montepulciano d'Abruzzo, Italia Medium body, hints of plum, blueberry and licorice                                   $34  

’15 Nicolis, Valpolicella, Veneto Light, perfumed red with cherry, almond and plum aromas                                      $36          

’15 12 e Mezzo, Primotivo, Puglia Full body, current, blackberry, cherry finish                                                              $36

’15 Vinosia, Aglianico, Campania Deep dark fruits, hints of toasted oak, cherry and herbal velvety finish                     $38

’15 Garofoli, Montepulciano d’ Abruzzo, Italia Juicy, blackberry, espresso, chocolate, yet dry and tannic                   $38

’12 Scalunera Etna Rosso, Sicily Mt. Etna Medium body, wild cherry, mocha, raspberry                                                       $45

’15 Su’entu, Cannonau di Sardegna ruby red color with bright nose with fresh red fruit and raisin                               $60

’15 Russiz, Cab Franc, Veneto black currants, cherries, dark chocolate, oak barrel, tobacco, spices.                             $60

’07 Delle Regine, Pricips Rosso, Umbria Dry Medium bodied, dark fruit, cherry and smoke                                           $65

 

World and California Reds  

’13 Hope, Shiraz, Australia Pepper and spice, with some blackberry undertones and cedar                                     $32 

’14 Santa Julia, Malbec, Mendoza, Reserve Full body, aroma of plum, coffee & spice;,smoky notes and vanilla finish  $34

’15 Buena Vista, Zinfandel, Sonoma Blueberries, cocoa, hint of rose petal and black cherry                                          $40

’15Alexander Valley, Pinot Nior, Edna Vally Fresh cherries, rose, violet and toasted white tea                               $50

’06 Heredia, Bosconia, Rioja Reserve, Spain Rich and silky, redcurrants, plums, cedar and baking spice 94pts WS      $75

’14 Terre Valentine, Cabernet Sauvignon, Napa, Rich chocolate, raspberry compote and berry                                    $78

’06 1.5L Heredia Tondonia, Rioja Reserve, Spain Rich and silky, dried cherry, licorice and smooth 95pts WA           $160

 

 

Many wines on our list are hand selected by Chef Antonio, having been to the vineyards,

 seen the winemaking process and shared a memorable meal with the families that produce the wines.

Vintages and prices subject to change without notice. Corkage fee of $25 per bottle.

 

 

Beers                                                                                            Signature Cocktails

Miller Lite, MGD                               $4.50                                Limoncello Martini - limoncello, vodka, sour                                    $12        

Sam Adams Light, Harp                   $5.00                                Appletini - apple, vodka, sour                                                             $11 

Blue Moon Belgian White Ale          $6.00                              Italian Nut - amaretto, coconut rum, OJ and grenadine                    $11

Stella Artois                                        $7.00                                Roma Rain - melon, vodka, amaretto, cranberry                                $11

Dolomiti from Veneto Pils or Rossa    $7.00  

                                                    4/19