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Daily Specials

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Featured Wines

Rufino, Chianti Classico Riserva Tan,                                               $14gl/ $45btl

plum, ripe cherries, wild berries and a hint of spice


Cassisano, Brunello di Montalcino, 2011                                                         $68

King of Tuscany wines, Dry, medium bodied w/ dark spices, raspberry, licorice and nutmeg



Homegrown pumpkin spice Bisque soup                                                           $6


Creamy Fresh mozzarella (Buratta) topped with homegrown sundried tomatoes from Bari, Italy, basil and toasted pinenuts                                   $9


Baked clams oreganato w/ garlic, white wine, bread crumbs parmesan $12



Homemade Beef brisket ravioli / bourbon tomato cream sauce   $17


Homemade spinach parpadelle tossed w/ butter and grano Padano parmesan cheese topped w/ sautéed porcini mushrooms              $17


8 finger cavatelli w/ italian sausage, garlic, capers and olives in a tomato sauce                                                                                             $17


Linguine w/ Sanibel Island Calamari and Shrimp Arrabiatta            $22


Zuppa Di Pesce w/ clams, mussels, shrimp and calamari in a white wine tomato sauce served with linguine                                              $25


Salmon w/ a marsala wine ginger sauce served w/ a roma tomato and gorgonzola cheese salad                                                                  $25


Pork tenderloin w/ garlic, rosemary and dried cranberries in a balsamic vinegar white wine sauce served w/ potatoes                  $22


Homemade Beef Braciole stuffed w/ garlic, parmesan and basil slow cooked in a red wine tomato ragu served with vegetables             $24

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