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                                                                              Appetizers                                                                                  Pasta Fazole soup                                                                             Sicilian Arancini-Crispy spinach and 4 cheese filled risotto served w/ tomato goat cheese sauce                                            $10 Baby clams baked with garlic bread crumbs and parmesan $14  
Entrees                                                                                                 Zuppa di Pesce- Linguine w/ clams, mussels and shrimp in garlic tomato sauce                                                              $25 Penne tossed w/ crumbled Italian sausage, roasted peppers and peas in a spicy tomato sauce                                                $17 Pasta Purses stuffed w/ ricotta and wild mushrooms in a truffle tomato cream sauce                                                       $17 Red snapper filet w/ olives, roasted onion, tarragon white wine tomato sauce served w/ pasta                                             $24 Salmon w/ a marsala wine ginger glaze, served w/ roma tomato and gorgonzola cheese salad                                          $25 Homemade Limoncello pie served w/ blueberry sauce           $8